Korean Vegetable Pancake.
You can cook Korean Vegetable Pancake using 9 ingredients and 2 steps. Here is how you cook it.
Table of Contents :
Ingredients of Korean Vegetable Pancake
- It’s 2 cups of flour.
- Prepare 1 cup of warm water.
- It’s of Chopped leek.
- Prepare of Chopped onions.
- You need of Chopped vegetables.
- Prepare 1 TBS of soy sauce.
- It’s 2 TSP of white vinegar.
- Prepare 1 TSP of toasted sesame seeds.
- Prepare 1 TSP of red pepper flakes.
Korean Vegetable Pancake step by step
- Mix all ingredients for pancake and stir into thick batter.
- Cook as you normally cook pancakes.