Simple Way to Prepare Any-night-of-the-week Asian Salad

Asian Salad.

You can cook Asian Salad using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Asian Salad

  1. You need 1 pound of shredded coleslaw.
  2. Prepare 4-6 of green onions chopped.
  3. Prepare 4 oz of sliced almonds, toasted (cookie sheet @ 325 degrees for 10 min).
  4. You need 5 oz of sunflower seeds.
  5. You need 2 of pkgs of chicken flavor ramen noodles.
  6. It’s 1/3 cup of cider vinegar.
  7. You need 1/2 cup of oil.
  8. Prepare 1/2 cup of sugar.
  9. It’s 2 of seasoning packets from ramen noodles.

Asian Salad instructions

  1. Mix together cider vinegar, oil, sugar, and seasoning packets in separate bowl. Do not add on salad until ready to serve..
  2. Mix coleslaw, onions, almonds, sunflower seeds, and chicken flavor ramen noodles in large bowl..
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