Easiest Way to Prepare Speedy Indian Chicken Curry

Indian Chicken Curry.

You can cook Indian Chicken Curry using 11 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Indian Chicken Curry

  1. You need 2 tsp of olive oil.
  2. You need 2 of onions, chopped.
  3. It’s 2 tbsp of garlic paste.
  4. Prepare 1 tbsp of turmeric.
  5. Prepare 2 tbsp of chili powder.
  6. You need 1/2-1 1/2 tsp of cayenne pepper (mild to spicy).
  7. You need 3 tbsp of garam masala.
  8. You need 2 tsp of salt.
  9. Prepare 1/2 cup of water.
  10. It’s 1/3 cup of cream cheese, fat free.
  11. Prepare 1 lb of boneless, skinless, chicken, cubed.

Indian Chicken Curry step by step

  1. Saute onions in olive oil until translucent.
  2. Add remaining ingredients except chicken, water, and cream cheese; mix well.
  3. Add chicken, mix well, cook on medium heat until chicken is browned.
  4. Add 1/2 cup water, cover and heat over low heat for about 30 minutes, stirring frequently and adding small amounts of water if needed.
  5. Add cream cheese, stir and heat for few minutes, until mixture is smooth.
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