Chinese Five Spices Walnuts.
You can cook Chinese Five Spices Walnuts using 5 ingredients and 3 steps. Here is how you cook that.
Table of Contents :
Ingredients of Chinese Five Spices Walnuts
- Prepare 2 cups of walnut pieces.
- Prepare 1 tbsp of melted butter.
- You need 1/2 tsp of salt or to taste.
- Prepare 1/2 tsp of Chinese five spices powder or to taste.
- You need 1/4 tsp of onion powder.
Chinese Five Spices Walnuts instructions
- In a small bowl, mix all the spices and set aside..
- In a cake pan, drizzle butter over walnuts and toss. Then, add in the spices mixture and toss..
- Air fry at 320F (160C) for about 5-6 minutes. Let cool before serving..