Steps to Make Homemade Mango Thai Juice

Mango Thai Juice.

You can cook Mango Thai Juice using 4 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mango Thai Juice

  1. You need 3 of fresh mangoes.
  2. You need of Whipped cream (i used ice cream instead of whipped cream).
  3. Prepare 5 tbsp of sugar.
  4. It’s 3 glass of water.

Mango Thai Juice instructions

  1. Blend water, sugar and 2 mangoes with blender.
  2. Peel one mangoe and cute into cubical size.
  3. Pour mangoe juice in a glass then spread whipped cream or ice cream on top and then add peeled mango..
  4. Serve it.
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