Recipe of Any-night-of-the-week Indian Flavoured Meatballs

Indian Flavoured Meatballs.

You can cook Indian Flavoured Meatballs using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Indian Flavoured Meatballs

1. It’s 1 can of white beans.
2. You need 1 packages of extra lean ground chicken.
3. It’s 1/2 cup of fresh cilantro leafs chopped.
4. It’s 1/4 cup of finely chopped leak.
5. Prepare 1 tsp of curry powder.
6. It’s of freshly ground black pepper.
7. You need of hot sauce (I used blair's death sauce with ginseng).

Indian Flavoured Meatballs step by step

1. Drain & rinse the white beans, then slightly mash in a bowl with a potato pilar or hands.
2. Make balls with hands, golf ball size.
3. Add all the ingredients and mix well.
4. Put on skewers with vegetables of choice.
5. Cook on the bbq at medium heat for about 15 minutes turning at least once.
6. Do not overcook or the meatballs will be dry.
7. Serve with mint & yogourt sauce (see cookpad.japan recipe attached) https://cookpad.com/us/recipes/168284-yogurt-mint-sauce-a-taste-of-india.
8. Enjoy!!.