Recipe of Quick Juicy and Delicious! Chicken Thigh Salty Karaage

Juicy and Delicious! Chicken Thigh Salty Karaage.

You can cook Juicy and Delicious! Chicken Thigh Salty Karaage using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Juicy and Delicious! Chicken Thigh Salty Karaage

1. You need of Chicken thighs.
2. You need of Katakuriko.
3. You need of Frying oil.
4. You need of Cabbage, etc.
5. You need of Seasoning.
6. Prepare of Sake.
7. Prepare of Salt.
8. You need of Sugar.
9. You need of Pepper.
10. Prepare of cm Grated garlic.
11. You need of Grated ginger sauce (or grated ginger).

Juicy and Delicious! Chicken Thigh Salty Karaage step by step

1. Cut the chicken thigh into bite-sized pieces and add to a bowl. Add the flavoring ingredients and use your hands to rub into the chicken. Let sit for 10 minutes..
2. Add the katakuriko, mix, and let sit for 2 to 3 minutes. Fry in hot oil..
3. Serve together with minced cabbage or other vegetables..
4. Here's a version made from chicken breast.. https://cookpad.com/us/recipes/155201-salt-flavoured-fried-chicken.
5. I altered the taste a little and made yakitori.. https://cookpad.com/us/recipes/156677-salt-seasoned-yakitori-on-a-grill.
6. And here's a fried chicken version!. https://cookpad.com/us/recipes/154211-fried-chicken-drumettes.