Recipe of Quick Dahi rice/ curd rice/ butti

Dahi rice/ curd rice/ butti.

You can cook Dahi rice/ curd rice/ butti using 14 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Dahi rice/ curd rice/ butti

  1. You need 1 cup of uncooked rice.
  2. Prepare 1 cup of dahi/plain yogurt.
  3. You need 1 cup of milk.
  4. Prepare 1/2 of grated cucumber.
  5. Prepare 1/2 tsp of grated ginger.
  6. It’s 1 tbsp of ghee.
  7. Prepare 1/2 tsp of mustard seeds.
  8. You need 1/2 tsp of cumin seeds.
  9. You need 1/4 tsp of hing.
  10. You need 1 tsp of udad dal.
  11. Prepare 5-6 of curry leaves.
  12. It’s 1 of dry red chilli.
  13. It’s of salt per taste.
  14. It’s of Cilantro.

Dahi rice/ curd rice/ butti instructions

  1. Cook rice to a soft consistency..
  2. Add Dahi, milk, cucumber, ginger and mix..
  3. Prepare tempering with ghee, mustard seeds, cumin seeds, hing, currey leaves, udad dal, red dry chilli and cashews..
  4. Add this to the rice and mix well..
  5. Serve with cashews..
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