Steps to Make Perfect Mouth Watering Meatloaf

Mouth Watering Meatloaf.

Mouth Watering Meatloaf You can cook Mouth Watering Meatloaf using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Mouth Watering Meatloaf

  1. It’s 1 lb of Ground beef and Pork mixture.
  2. It’s 2 of Eggs.
  3. You need 1 1/2 cup of Italian style bread crumbs.
  4. It’s 1/4 of Chopped onion.
  5. It’s 1/2 cup of Grated cheese.
  6. Prepare 1 of Salt.
  7. You need 1 of Pepper.
  8. You need 1 1/2 cup of Pasta sauce.

Mouth Watering Meatloaf instructions

  1. Heat Oven to 350Β°F.
  2. In a large bowl mix beef n pork with all ingredients EXCEPT pasta sauce.
  3. Mix in real good.
  4. Add 1 cup of pasta sauce mix well.
  5. Form loaf onto a non stick baking sheet.
  6. Cook for 40 minutes in preheated oven.
  7. Take loaf out and spread the 1/2 cup sauce on top and put back into the oven for 25 more minutes.
  8. Let stand for 10 minutes before serving.
  9. Plate and Enjoy.

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