Easiest Way to Make Quick Aloo methi curry (fenugreek potato)

Aloo methi curry (fenugreek potato).

You can have Aloo methi curry (fenugreek potato) using 5 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Aloo methi curry (fenugreek potato)

1. It’s 1 pack of fresh fenugreek leaves (washed and blanched).
2. Prepare 2 of potatoes (cube cut).
3. Prepare 2 of green chili.
4. Prepare 1 bowl of garlic (finely chopped).
5. It’s 1 tbsp of kalajeera.

Aloo methi curry (fenugreek potato) step by step

1. Fry the potatoes separately, then add in garlic, chili and kalajeera seeds, mix the methi saag leaves and cook thoroughly, just add in bit salt to taste..