Recipe of Award-winning Turkey Meatloaf

Turkey Meatloaf. Lightly grease a jelly roll pan. Meatloaf is the ultimate comfort food. With turkey, switched-up ingredients and creative twists, these popular variations elevate this classic from familiar to fabulous.

Turkey Meatloaf Spread the ketchup evenly on top. Here's an overview of how to make turkey meatloaf (the full recipe is below): Cook chopped mushrooms, onions, and garlic in a skillet until soft. Stir in Worcestershire sauce and ketchup. You can have Turkey Meatloaf using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Turkey Meatloaf

  1. It’s 1 1/3 lb of Ground Turkey.
  2. You need 2 large of Eggs.
  3. Prepare 1/2 cup of Bread Crumbs.
  4. You need 1 packages of Onion Soup Powder Mix.
  5. It’s 1 tsp of Garlic Powder.

Rehydrate bread crumbs in some milk, which adds tenderness and moisture to the meatloaf. Add turkey; mix lightly but thoroughly. In a large bowl, mix ground turkey, breadcrumbs, milk, Worcestershire, egg, and cooked vegetables until combined. On prepared baking dish, form meat mixture into a.

Turkey Meatloaf instructions

  1. Mix ingredients and layer evenly in a loaf pan. Spread bbq sauce on top. Bake in over for 45 minutes at 350°F..

Place mixture into a loaf pan or shape into a loaf and place on a baking pan. Weeknight dinners might never be the same. Turkey Meatloaf is made with lean ground turkey, seasonings and shredded veggies for moisture. It's all topped off with a zesty sauce and baked until tender. Much like a traditional Meatloaf, this easy turkey meatloaf recipe is perfect served with a pile of mashed potatoes and a generous serving of Homemade Creamed Corn.

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