Yakisoba.
You can cook Yakisoba using 6 ingredients and 4 steps. Here is how you achieve it.
Table of Contents :
Ingredients of Yakisoba
- You need 1/4 of cabbage.
- It’s 100 g of shimeji mushrooms.
- It’s 1/2 of onion.
- Prepare 100 g of pork.
- Prepare 1 of yakisoba noodle.
- It’s 1 pack of yakisoba sauce powder.
Yakisoba step by step
- Cut the cabbage and the onion into slices..
- Heat oil in the pand and fry the cabbage, onion and shimeji mushrooms..
- Add yakisoba noodle in the pan and fry together until it becomes soft..
- Add yakisoba powder in the pan at last..