Easiest Way to Cook Perfect Sunday Maggi Dhamaka Lunch #Maggipizza #Maggisizzler #MaggicabbageRolls #MaggiManchurian #MaggiSoup

Sunday Maggi Dhamaka Lunch #Maggipizza #Maggisizzler #MaggicabbageRolls #MaggiManchurian #MaggiSoup.

You can cook Sunday Maggi Dhamaka Lunch #Maggipizza #Maggisizzler #MaggicabbageRolls #MaggiManchurian #MaggiSoup using 19 ingredients and 18 steps. Here is how you cook it.

Ingredients of Sunday Maggi Dhamaka Lunch #Maggipizza #Maggisizzler #MaggicabbageRolls #MaggiManchurian #MaggiSoup

  1. You need 6 Packets of Maggi.
  2. You need 2 of carrots chopped.
  3. You need 2 of carrots cut lengthwise.
  4. Prepare 1 cup of boiled peas / frozen peas.
  5. It’s 1 of capsicum chopped.
  6. Prepare 1 of capsicum cut length wise.
  7. It’s 5-6 of cabbage leaves 🥬.
  8. It’s 4 slices of bread.
  9. It’s 2 tablespoon of mozzarella cheese.
  10. Prepare 4 slices of Cheese.
  11. Prepare 1 tablespoon of pizza sauce.
  12. It’s 2 teaspoons of soya sauce.
  13. You need 2-3 teaspoons of vinegar.
  14. You need 2-3 teaspoons of chilli sauce.
  15. It’s 2-3 tablespoons of corn flour.
  16. You need As needed of Water for cooking.
  17. Prepare As required of Bread crumbs.
  18. It’s As required of Oil for frying.
  19. You need as requried of Butter/ ghee for greasing.

Sunday Maggi Dhamaka Lunch #Maggipizza #Maggisizzler #MaggicabbageRolls #MaggiManchurian #MaggiSoup instructions

  1. First of all boil 8 cups of water..
  2. When the water starts boiling add the veggies to it. Cook them for few minutes.Take out the vegetable stock for the soup and the Manchurian with the veggies and keep it aside. Also Take out rest of the veggies and put them in cold water and then drain them and keep aside. Keep few for the sizzler also.
  3. Now add the 5 packets maggi to the remaining water you had boiled and cook for a minute. Add the Maggi tastemaker and the half parboiled veggies you had kept aside. Cook for one minute and switch off the flame. Vegetable Maggi is ready. Divide it in four parts for sizzler and cabbage rolls and Manchurian and bread pizza..
  4. Now heat the vegetable stock with vegetables you kept aside for the soup and Manchurian. Bring to boil add a half packet of uncooked Maggi with its masala, 1 teaspoon soya sauce, one teaspoon chilli sauce., 1 teaspoon vinegar. Mix well..
  5. Now in a small bowl make the cornflour slurry and add to the soup..
  6. Cook for a minute and switch of the gas. The soup is ready. Keep some of it for the Manchurian gravy..
  7. For Manchurian Balls : In a mixing bowl take the part of the vegetable maggi you kept aside for manchurian in step 3. Add 1 tablespoon cornflour and knead it well.
  8. Make small balls of it. Then roll them into bread crumbs.
  9. Now heat oil in a pan and deep fry the balls on medium flame, so that they are nicely cooked for inside.cook till they are golden brown. Take them out in a plate. Divide the balls for the Manchurian and the sizzler.
  10. Now add few manchurian balls in the manchurian gravy you cooked and kept aside in step 6.
  11. Cabbage Rolls : In a pan heat some water. When the water starts boiling add 5-6 cabbage leaves. Boil the leaves till soft..
  12. Take them out in a plate and let them cool for a little and place teaspoon of vegetable maggi onto it (vegetable maggi that you kept aside for cabbage rolls). And roll the cabbage leaves. Put some vegetable maggi over it. The cabbage rolls are ready. Keep aside few for the sizzler.
  13. Maggi Sizzler : Take the sizzler plate place it oi the gas flame heat it and grease it. And place the cabbages leaves over it.
  14. Now place the vegetable maggi over it. (cooked and kept aside for it in step 3.) place the manchurian balls cooked in step 9. Also place some boiled veggies kept aside for sizzler in step 2. Add the cabbage rolls kept aside for sizzler in step 12.
  15. Bread Pizza : Take 4 slices of bread and apply butter on both sides of the slice. And place the cheese slice onto it..
  16. Now apply pizza sauce and place the vegetable maggi over it ( cooked and kept aside for pizza in step 3.
  17. Top it with mozzarella cheese and maggi tomato ketchup and microwave it for a minute. Bread pizza is ready.
  18. Now let’s arrange all our dishes on the table. The sizzler and bread pizza are already hot and ready to serve. Cabbage rolls can be served as it.You can microwave the soup and manchurian before serving..
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