How to Make Favorite Bacon and Cheese stuffed Meatloaf

Bacon and Cheese stuffed Meatloaf. Stuffed Meatloaf Recipe With Cheese And Bacon (“Big Mac” Meatloaf) is a melt in your mouth recipe with the taste of your favorite cheeseburger – only healthier! This bacon and cheese stuffed meatloaf is so good it's destined to be a family favorite! A meatloaf that is low carb and keto-friendly – but you'll never know it.

Place half of the meat mixture across the top of the bacon. Cover the cheese with the second half of the meat mixture and mold the meat into a loaf shape. Add remaining meat over bacon and shape to form a meatloaf, making sure the cheese and bacon are covered. You can cook Bacon and Cheese stuffed Meatloaf using 19 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Bacon and Cheese stuffed Meatloaf

  1. It’s of meatloaf.
  2. It’s 2 lb of ground beef.
  3. Prepare 2 of eggs.
  4. It’s 1 envelope of lipton onion soup mix.
  5. It’s 1/4 cup of worcestershire sauce.
  6. It’s 1/4 cup of ketchup.
  7. You need 3/4 cup of water.
  8. It’s 3 tbsp of dry chives.
  9. You need 1 of ground black pepper.
  10. Prepare 1 of onion powder.
  11. It’s 1 of garlic powder.
  12. It’s 1 of salt.
  13. Prepare 1 of garlic powder.
  14. It’s 3/4 cup of Italian bread crumbs.
  15. Prepare of Bacon and cheese stuffing.
  16. You need 1/4 stick of cream cheese.
  17. Prepare 1/2 cup of mozzarella cheese.
  18. Prepare 1 tbsp of chive.
  19. You need 5 piece of chopped bacon cooked.
Interesting Article :  Easiest Way to Prepare Perfect Chicken Fajita with cayeene pepper sauce

Place cheese sticks in the trench, breaking to fit. Re-shape top of loaf covering cheese completely with meat. Cover all exposed meat with bacon. Easy bacon wrapped stuffed meatloaf is brushed with BBQ sauce and stuffed with cheddar cheese, caramelized onions and mushrooms.

Bacon and Cheese stuffed Meatloaf step by step

  1. Pre heat oven to 350.
  2. Mix 2 eggs, lipton onion soup mix, worcestershire sauce,water, ketchup, onion powder, garlic powder, salt, pepper, chives..
  3. Add ground beef, Italian bread crumbs.
  4. Mix ingredients and separate in half.
  5. Mix cream cheese, mozzarella and tablespoon of chives.
  6. Chop and add bacon.
  7. Form one half of meatloaf mix and add cheese mixture.
  8. Add second half of meatloaf mixture and form. Then add emerils essence to top..
  9. Bake at 350 for one hour.
  10. Eat and enjoy.

BBQ & bacon wrapped meatloaf stuffed with cheese, caramelized onions and mushrooms is a game changer in the old school meatloaf world. Sprinkle your shredded cheese on top, then place your sliced pieces of cheese (if you decide to add more) on top of that spread out. Lay your precooked slices of bacon down, spread out evenly. Carefully lift an edge and roll the meat around the filling. Place into a loaf pan with the seam side down.

Leave a Reply

Your email address will not be published. Required fields are marked *