Simple Way to Make Speedy Cauliflower Fried Rice

Cauliflower Fried Rice.

You can have Cauliflower Fried Rice using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cauliflower Fried Rice

  1. You need 12 oz of cauliflower florets, riced.
  2. Prepare 2 T of rice bran oil.
  3. You need 2 of eggs, slightly beaten.
  4. You need 2 of scallions, thinly sliced.
  5. Prepare 1 T of grated fresh ginger.
  6. It’s 1 of celery, diced.
  7. You need 1 of red bell pepper, diced.
  8. You need 2 of carrots, diced.
  9. It’s 12 oz of peas.
  10. You need 1/2 c of corn.
  11. It’s 1/2 c of low-sodium chicken stock.
  12. It’s 1 T of low-sodium soy sauce.
  13. You need of few drops sesame oil.
  14. It’s 2 T of fresh chopped cilantro.
  15. Prepare 2 T of toasted sesame seeds.

Cauliflower Fried Rice step by step

  1. In large pot, heat 1 T oil. Add eggs and cook. Cut into strips and transfer to plate, set aside..
  2. In same pot, heat 1 T oil and add scallions, ginger, celery, pepper and carrots. Stir-fry until carrots are tender..
  3. Add peas, corn, cauliflower, stock, soy sauce and sesame oil. Stir-fry until cauliflower is soft..
  4. Remove pot from heat and fold in eggs, cilantro and sesame seeds..
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