Step-by-Step Guide to Prepare Any-night-of-the-week Chinese style chicken noodle soup

Chinese style chicken noodle soup.

Chinese style chicken noodle soup You can have Chinese style chicken noodle soup using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chinese style chicken noodle soup

  1. Prepare 1 Tbs of vegetable oil.
  2. Prepare 2 of garlic cloves.
  3. It’s 2 of birdseye chilies.
  4. Prepare 1 of stem lemon grass.
  5. It’s 1 l of chicken stock (I used homemade).
  6. Prepare 2 of chicken breast fillets.
  7. You need 400 g of soba noodles.
  8. It’s 80 ml of fresh lime juice.
  9. Prepare 20 ml of fish sauce.
  10. It’s 2 of baby bak choy.
  11. Prepare 1 cup of spring onions.
  12. It’s 1 of corn on the cob.
  13. It’s 10 ml of light soy sauce.

Chinese style chicken noodle soup instructions

  1. Wash veg. Then thinly slice chilli, garlic, ginger and spring onions..
  2. Heat up stock and add the chillie, garlic, ginger and half the spring onions. Then add fish stock and soy sauce. Once that is done drop in the check breast. Cook for about 10 minutes..
  3. Take out chicken carfully and use the fork to shred the chicken intonfidderent sizes. Then return chicken to the pot. Add corn thats been cut off the cob, add the bak choy and the noodles. Cook for a further 5-10 minutes. Taste the soup to see if it needs more seasoning..
  4. Take off the heat. Add the lime juice and the remainder of the spring onions.
  5. Enjoy!.

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