Easiest Way to Make Super Quick Homemade No Tamarind Amla Rasam

No Tamarind Amla Rasam.

You can have No Tamarind Amla Rasam using 18 ingredients and 9 steps. Here is how you cook that.

Ingredients of No Tamarind Amla Rasam

1. You need of Rasam powder.
2. Prepare 3/4 tsp of Cumin/Jeera seeds.
3. It’s 3/4 tsp of Black pepper corns.
4. You need 1 of Red Chilli.
5. Prepare 1/2 tsp of Coriander seeds.
6. Prepare of Other ingredients.
7. It’s 2 of Tomatoes, ground to puree.
8. It’s 2 of Amla/Gooseberry/Nellikai ground with 2 tbsp water.
9. You need 2 tsp of Oil.
10. It’s 1 tsp of Mustard seeds.
11. You need 1/4 tsp of Fenugreek/Methi seeds.
12. Prepare 1 of string Curry leaves.
13. You need of Generous pinch Hing/Asafoetida.
14. Prepare 1 of Deseeded red chilli.
15. Prepare 4 of Garlic, crushed.
16. Prepare of Cilantro/Coriander leaves to garnish.
17. Prepare of Water needed (approx. 1.5 cups).
18. It’s of Salt needed.

No Tamarind Amla Rasam step by step

1. Video link: youtu.be/07IkrCRb7TE.
2. Dry Roast & grind the ingredients under Rasam powder..
3. Grind Tomatoes to puree in a blender. Boil it for 5 mins or until raw smell goes..
4. Remove seeds and Grind Gooseberries to fine paste. Set aside..
5. Add Oil, Garlic, Curry leaves, Mustard seeds, Fenugreek seeds, Jeera seeds, Asafoetida and Red Chilli..
6. Add the cooked Tomato puree. Add Toor dal..
7. Add the Rasam powder. Cook for a minute..
8. Add the ground Gooseberry/Amla paste. Cook for just a minute. It provides the tanginess for the Rasam…
9. Garnish with cilantro/Coriander leaves. Yummy & medicinal Rasam is done in no time. Enjoy with Rice..