How to Prepare Super Quick Homemade Mini Meatloaf Cupcakes with Sweet and Spicy Sauce

Mini Meatloaf Cupcakes with Sweet and Spicy Sauce. In a small bowl, combine ketchup, chipotle peppers and honey. Spoon the sauce over the meat. Heat olive oil in a medium skillet over medium-high heat.

Mini Meatloaf Cupcakes with Sweet and Spicy Sauce Spoon ketchup mixture into the bottom of each. Season beef to taste with salt and pepper. Spray muffin tin with non-stick cooking spray. You can have Mini Meatloaf Cupcakes with Sweet and Spicy Sauce using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mini Meatloaf Cupcakes with Sweet and Spicy Sauce

  1. You need 1/2 of Onion.
  2. It’s 1 of red bell pepper.
  3. It’s 2 of garlic cloves.
  4. Prepare 2 tbsp of butter.
  5. Prepare 1 of egg.
  6. You need 2 lb of ground beef.
  7. Prepare 1 tsp of Worcestershire Sauce.
  8. It’s 1 cup of bread crumbs.
  9. It’s 1 of salt and pepper to taste.
  10. You need 1 cup of ketchup.
  11. You need 2 of chipotle peppers, finely chopped.
  12. Prepare 1 tbsp of honey.
  13. You need 1 of Mashed potatoes and basil for topping.

Grease a muffin tin with coconut oil or butter. Evenly divide the mixture into the muffin tins. Put ground beef into a big bowl. Put onion and celery into a food processor.

Mini Meatloaf Cupcakes with Sweet and Spicy Sauce instructions

  1. Preheat oven to 350°F. Roughly chop onion, bell pepper and garlic. Place in a food processor or blender. Blend until well combined. Melt butter in a saute pan over medium high heat. Saute the blended vegetables until the onions are tender and the extra moisture has evaporated. Remove from the heat and let cool..
  2. In a mixing bowl, combine beef, egg, cooled vegetables, Worcestershire sauce and bread crumbs. Season with salt and pepper. Form the ground beef into baseball sized portions; place in a muffin tin lined with cupcake liners..
  3. In a small bowl, combine ketchup, chipotle peppers and honey. Spoon the sauce over the meat. Place the muffin tin on a cookie sheet and bake for 30-35 minutes or until the meat reaches an internal temperature of 160°F..
  4. Garnish with any extra sauce, and top with mashed potatoes before serving. I use a cupcake frosting piping set to swirl the mashed potatoes on top of the meat like it's frosting. Enjoy!.

Cut the bell pepper in half, rip out the. Cupcake Recipes Frosting and Icing Recipes. Spicy Cheesy Mini Meatloaves Spicy Cheesy Mini Meatloaves. In a large bowl, mix ground meat, egg, onion, milk, bread crumbs, Worchestershire sauce, salt and pepper. Put the meat mixture in the muffin cups.

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