Chinese chicken and rice.
You can have Chinese chicken and rice using 15 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Chinese chicken and rice
- You need of Chicken Marinade.
- Prepare of Chicken breast diced.
- It’s 1 of Egg white.
- Prepare of Salt.
- It’s 1 tbsp of flour.
- It’s of Sauce.
- You need 8-10 tbsp of ketchup.
- You need 5-6 tbsp of sugar.
- It’s of Salt.
- You need 3-4 tbsp of vinegar.
- It’s 1/3 cup of water mixed with flour.
- Prepare 1 of onion sliced in 4.
- It’s of Green pepper cut.
- You need of Yellow pepper cut.
- It’s of Carrot thinly round sliced.
Chinese chicken and rice instructions
- Mix the chicken marinade recipes together first and leave to settle while making the rest of the recipe.
- Lightly saute the vegetables in oil for a few minutes.
- Mix the ketchup sauce ingredients and cook boil until a bit thick in texture.
- Add the vegetables to the sauce and cook for a little bit.
- Deep fry the chicken in oil until cooked for a few minutes.
- Add the chicken to the sauce and cook for just a short time till its covered with sauce but the crunchiness shouldn't disappear.
- Serve with rice.