Anyone can do this Chicken Pie.
You can have Anyone can do this Chicken Pie using 5 ingredients and 8 steps. Here is how you cook that.
Table of Contents :
Ingredients of Anyone can do this Chicken Pie
- It’s 1 (300 g) of tin Condensed Chicken Soup.
- It’s 350-400 g of cooked chicken, chopped (I used leftover chicken thighs but you could buy in ready-cooked chicken).
- Prepare 1 (500 g) of pack Jus-Rol chilled shortcrust pastry.
- It’s of Butter.
- It’s of Plain flour.
Anyone can do this Chicken Pie step by step
- Pre-heat the oven to Gas Mark 6 or electric equivalent (Circotherm 170C)..
- Empty the condensed soup into a bowl, add the chicken and mix together..
- Lightly grease a pie dish with butter. Divide the pastry 2/3:1/3 and dust work surface with flour..
- Roll out the larger piece of pastry and line the pie dish. Fill with the chicken mix..
- Roll out the smaller piece of pastry and cover the pie, sealing the edges. Make three small slots in pastry lid to allow steam to escape..
- Cook pie in pre-heated oven for 40-45 minutes..
- TIP: if you’ve any pastry trimmings surplus, use them to make a jam pasty/tart or two in the same oven. #WastenotWantnot.
- Serve piping hot with your choice of accompaniments. We had potatoes, carrots and beans today with a little butter on them..