Recipe of Homemade Chinese fried rice😋

Chinese fried rice😋. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Classic Chinese Fried Rice Recipe is simple, quick and easy recipe that everyone can make it at home!

I want to dedicate this dish to Bergy, whose recipe “AM & B's Indonesian Mehoon” has inspired this dish. Make sure you season your rice with salt before it cooks. Add some butter to the cooking. You can cook Chinese fried rice😋 using 28 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Chinese fried rice😋

1. Prepare 1 cup of rice soaked after rinsing.
2. Prepare 1 of big onion diced.
3. You need 1 cup of peas.
4. It’s 1 cup of boiled beans any.
5. Prepare 1 cup of potatoes diced.
6. Prepare 1 cup of tomatoes diced.
7. Prepare 1 cup of carrots chopped.
8. You need 1 cup of cauliflower florets.
9. Prepare 1 cup of sweet corns.
10. It’s 1 cup of boiled garbanzo beans.
11. Prepare 1 cup of mushrooms diced.
12. It’s 2 tbsp of salt.
13. Prepare 1 tbsp of red chilli powder.
14. Prepare 1 tbsp of garam masala.
15. It’s 1 tsp of turmeric.
16. You need 1 tsp of black pepper.
17. You need 1 tbsp of chaat masala.
18. You need 1 tbsp of cumin powder.
19. It’s 1 tbsp of cumin seeds.
20. Prepare 1 tbsp of coriander powder.
21. You need 1 tbsp of mustard seeds.
22. You need 2 tbsp of ginger garlic grated.
23. It’s 2 of green chilli chopped.
24. Prepare 1 packet of Chinese fried rice masala.
25. It’s 2 tbsp of soy sauce.
26. You need 2 tbsp of ketchup.
27. Prepare Half of cup cashew.
28. You need Half of cup chopped almonds.

Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. That way, you can customize the ingredients to suit your. Authentic Chinese fried rice with Chinese sausage, eggs and steamed rice.

Chinese fried rice😋 step by step

1. Let's first put rice in a pan and add double of water then boil it.just remember do not boil completely just half boil them.
2. Now in a pan put 4 tbsp oil and add boiled rice.stie for 5 minutes.take out and add then cumin seeds+ginger+garlic+green chilli.
3. Roast them and add onion with all the spices and saute completely for 5 minutes.then add all the vegetables and cook by covering at medium flame for softened the vegetables..
4. When vegetables look softened then add fried rice with Chinese masala and soy sauce+ketchup.cook well and just cook after mixing at medium flame.after cooking 4 to 5 minutes let cover the utensil for 6 to 7 minutes for a good steamed rice.turn the gas off when covering.
5. Enjoy so yumm fried rice in some different way.stay safe stay healthy and happy.

This restaurant style Chinese fried rice recipe is so easy to make and the best! Traditional Chinese fried rice recipe calls for Chinese sausage or lap cheong (腊肠), vegetables, eggs, overnight rice and soy sauce. Have you ever replicate the restaurant style Chinese fried rice, but still fall short of the result you want after trying all the methods on the internet, YouTube and recipe books? This article is aimed to provide the final piece of the missing puzzle that you are searching for. I am referring to the simple Chinese.