CNY Nian Guo With Fresh Coconut Puff Pastry.
You can cook CNY Nian Guo With Fresh Coconut Puff Pastry using 9 ingredients and 5 steps. Here is how you cook that.
Ingredients of CNY Nian Guo With Fresh Coconut Puff Pastry
- You need 6 of puff pastry.
- Prepare of basting option.
- You need 1 of egg yolk.
- Prepare of fiiling option A.
- You need 6 tbsp of dodol CNY Nian Guo.
- You need 2 tbs of peanut optional add on.
- Prepare of Filling option B.
- Prepare 6 tbsp of Of Nian Guo.
- You need 6 tsp of Of fresh coconut with 1 tsp Of salt.
CNY Nian Guo With Fresh Coconut Puff Pastry step by step
- Put 1 tbsp of ready to eat CNY Nian Guo With or without additional peanut onto a puff pastry and fold 4 corner and fasten by pressing firmly.
- Apply some egg yolk on its surface then, Baked it on pachment papper 200c for about 10 to 15 minutes,till its crispy.
- Cny Nian Guo Puff Pastry (option A).
- Remake Today, CNY Nian Guo With Fresh Coconut Season With Salt.
- Baked CNY Nian Guo With Fresh Coconut, (Optional B) inspired combo by Ms Ginny Wong.