Steps to Make Homemade Boiled Chicken with Spicy Hot Tomato Ponzu Sauce

Boiled Chicken with Spicy Hot Tomato Ponzu Sauce.

You can cook Boiled Chicken with Spicy Hot Tomato Ponzu Sauce using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Boiled Chicken with Spicy Hot Tomato Ponzu Sauce

  1. Prepare 100 grams of Boiled chicken.
  2. You need of Sauce.
  3. It’s 50 grams of Cherry tomatoes.
  4. Prepare 1/2 tbsp of ☆Honey.
  5. It’s 1/4 tbsp of ☆Gochujang.
  6. You need 2 tbsp of ☆Ponzu.
  7. It’s of Vegetables (of your choice).
  8. Prepare 1/4 bag of Mizuna greens.
  9. You need 1/2 of Cucumber.

Boiled Chicken with Spicy Hot Tomato Ponzu Sauce step by step

  1. For the sauce, chop up the tomatoes roughly and put into a heat-proof dish with the ☆ seasonings. Mix well..
  2. Microwave at 500 W for 1.5 minutes (it's hot, so be careful). Leave to cool for a while..
  3. Thinly slice the boiled chicken. Cut the mizuna into 203 cm lengths. Julienne the cucumber..
  4. Transfer the prepared vegetables onto a serving dish and place the chicken on top. Pour over the sauce. Chill in the fridge for 30 minutes..
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