How to Prepare Any-night-of-the-week American “fancy” ramen

American “fancy” ramen.

American “fancy” ramen You can have American “fancy” ramen using 16 ingredients and 7 steps. Here is how you cook it.

Ingredients of American “fancy” ramen

  1. You need 2 1/2 cups of chicken broth.
  2. Prepare 2 1/2 cups of water.
  3. You need 1 tbsp of chili paste.
  4. You need 1 tbsp of soy sauce.
  5. Prepare 1 tbsp of sesame oil.
  6. It’s 2 of ramen seasoning packets.
  7. You need 2 of ramen noodle bundles.
  8. It’s 1 1/2 tbsp of ginger minced.
  9. You need 4 of garlic cloves.
  10. You need 1 of medium shallot chopped.
  11. You need of Toppings.
  12. Prepare of Boiled eggs.
  13. You need of Green scallions chopped.
  14. You need of Everything but the bagel seasoning.
  15. It’s of Cooked bacon.
  16. It’s of Save some bacon fat.

American “fancy” ramen step by step

  1. Cook the bacon until crispy on the stove top, save the leftover bacon fat and set aside. Once cooled down, chop the bacon into bite sized pieces..
  2. Boil a pot of water and add eggs. Leave eggs in boiling water to cook for 7 minutes and then remove eggs from pot and place into a bowl of ice cold water to cool. Leave in cold water for at least 5 minutes or until they’re cooled down enough to touch. Set aside..
  3. Meanwhile, heat a pot on the stove on medium heat. Add oil. Then add shallots, ginger, and garlic. Cook until onion is translucent about 5 minutes. Then add water and broth. Stir for 2 minutes.
  4. Next add in chili paste, sesame oil, soy sauce, and seasoning packets. Give it a good stir and up the heat to medium high for 3 minutes.
  5. Place single serving of the ramen bundle into a bowl, for each bowl. Take the broth mixture and pour over ramen. Cover the ramen with a plate or something to trap the steam in so the mixture can cook the ramen. About 7 minutes..
  6. Add a healthy amount of green scallions, chopped bacon, eggs (cut in halves and deshelled), and sprinkle everything but the bagel seasoning over bowl to desired amount..
  7. Lastly, drizzle some of the set aside bacon fat over the ramen to add a little extra flavor..

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