Recipe of Any-night-of-the-week Beef Ramen with Black Forest Ham and Chives

Beef Ramen with Black Forest Ham and Chives.

You can cook Beef Ramen with Black Forest Ham and Chives using 6 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Beef Ramen with Black Forest Ham and Chives

  1. It’s 1 package of beef ramen.
  2. Prepare 3 slices of black forest ham.
  3. You need 2 cups of hot water.
  4. Prepare 1 teaspoon of soya sauce.
  5. It’s 1 teaspoon of Chinese black vinegar.
  6. It’s 2 tablespoons of chopped chives.

Beef Ramen with Black Forest Ham and Chives instructions

  1. Add the ramen noodles and flavor packet to a bowl with water. Heat till cooked..
  2. Roll the ham up into a roll. Slice the roll across making strips about 1/4 inch wide like a pinwheel. Stice the pinwheels once across. Add to the ramen with the chives. Stir in the soya sauce and vinegar. Serve I hope you enjoy!!.
Interesting Article :  Recipe of Quick Sweet and Salty Pork Udon Noodles

Leave a Reply

Your email address will not be published. Required fields are marked *