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🧑🏽🍳🧑🏼🍳 Tom Yum Goong Recipe •Creamy Tom Yum Soup • Tom Yum Nam Kon |ThaiChef Food.
You can have 🧑🏽🍳🧑🏼🍳 Tom Yum Goong Recipe •Creamy Tom Yum Soup • Tom Yum Nam Kon |ThaiChef Food using 15 ingredients and 2 steps. Here is how you achieve it.
Table of Contents :
Ingredients of 🧑🏽🍳🧑🏼🍳 Tom Yum Goong Recipe •Creamy Tom Yum Soup • Tom Yum Nam Kon |ThaiChef Food
- Prepare 6 pcs. of River prawn.
- Prepare 1 pcs. of Lemongras.
- Prepare 5 of sliced galangal.
- You need 2 pcs. of Shallot.
- You need 8 pcs. of Straw mushroom.
- It’s 4 pcs. of Kaffir lime leaves.
- It’s 3 tbsp. of Fish sauce.
- You need 1/4 tsp. of Salt.
- Prepare 3 tbsp. of Lime juice.
- Prepare 1/4 cup of evaporated milk.
- It’s 3 of cup. Water.
- You need 30 g. of Chili paste.
- It’s 4 pcs. of Chili.
- It’s 10 g. of Cilantro.
- You need 10 g. of Coriander leaves.
🧑🏽🍳🧑🏼🍳 Tom Yum Goong Recipe •Creamy Tom Yum Soup • Tom Yum Nam Kon |ThaiChef Food instructions
- Making Tom Yum Stock with using all unused skin of vegetable we use for Tom yum • lemongrass,galangal,kaffir lime leaves,coriander root • boiling 5 mins then remove all • add shallot + galangal.
- Add kaffir lime leaves + lemongrass and mushroom• add chili paste + fish sauce + chili • add river prawn cut head of river prawn as show and remove prawn fat in head add into tom yum soup (help Tom Yum more aroma and nice color) • add evaporated milk and bring it to boil then turn off heat • add lime juice and cilantro + coriander leaves • Done…!! 😋😋.
