Recipe of Perfect Saussage and potatos Casserole

Saussage and potatos Casserole.

You can cook Saussage and potatos Casserole using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Saussage and potatos Casserole

1. It’s 1/2 kg of Turkish or Arabic saussages.
2. Prepare 3 medium of potatos.
3. You need 1 large of onion.

Saussage and potatos Casserole instructions

1. preheat oven to 200°c.
2. slice onion and cover the buttom of casserole with it.
3. clean the potatos and slice them thick slices. put them on the onion..
4. cover the potatos with saussaages. cover the casserole with alminuim. put it in the oven for 30 min or until it cooked well. lots of fat gonna be at the bottom..