Recipe of Award-winning Easy “Yağlama” (Turkish Cousine)

Easy “Yağlama” (Turkish Cousine).

You can cook Easy “Yağlama” (Turkish Cousine) using 16 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Easy “Yağlama” (Turkish Cousine)

  1. You need 5 of large tortilla bread.
  2. Prepare 300 gr of minced meat (beef).
  3. It’s of Red pepper (bell or paprika).
  4. Prepare of Green pepper.
  5. Prepare 2 of tomato.
  6. You need 1 of onion.
  7. Prepare 3-4 cloves of garlic.
  8. Prepare of Cumin.
  9. It’s of Red hot pepper.
  10. It’s of Pepper and salt.
  11. It’s of Parsley.
  12. It’s of Vegetable Oil.
  13. You need 20 gr of Butter.
  14. Prepare of Yoghurt sauce.
  15. It’s of Yoghurt.
  16. You need of Garlic.

Easy “Yağlama” (Turkish Cousine) instructions

  1. Chop onion and put in a pan with a little bit oil and fry them.
  2. Add your minced meat to pan over onnions and cook for 5 mins.
  3. Add finely chopped red and green fresh pepper and chopped or crushed garlic cloves in it them cook 2 mins more.
  4. Add peeled and chopped tomato to pan and cook 10 more mins.
  5. If it is too dry add a little bit water not too much we don’t want to make a soup..
  6. When it smells good and boiled you can add spicies 1 /2 teaspoon cumin 1 teaspoon red dry pepper 1 /2 teaspoon black pepper and 1 teaspoon salt.
  7. Lower the degree of your on and slowly keep cooking while you heat your tortillas. Tips: you can add green chopped parsley on it.
  8. Put a layer heated torilla and cover with your cook add 5 layers in a row and cooked meat.
  9. Cut in to 4-6 pieces and serve with garlic yoghurt sauce..
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