Uduk Rice With Chicken(Indonesian Steam Rice With Chicken).
You can cook Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Uduk Rice With Chicken(Indonesian Steam Rice With Chicken)
- It’s of Chicken breast.
- You need 2 cups of Japanese rice.
- You need 5 cloves of garlic (grated).
- It’s 2 of Indonesian bay leaves.
- Prepare 3 of orange leaves.
- You need of Coconut milk.
- You need 1 tbs of chicken powder.
- Prepare 2 tbs of extra virgin olive oil.
- Prepare of Water.
- Prepare of Lemong grass.
Uduk Rice With Chicken(Indonesian Steam Rice With Chicken) instructions
- Wash n cut chicken breast in to small pieces (cube is better) and marinade. I bought chicken which has been marinade from supermarket.
- Heat extra virgin olive oil, grated garlic until fragrant, add chicken and fry it until brown all over. Set aside.
- Mix well coconut milk, chicken powder and water in another bowl.
- Wash and draining the rice, and put the uncooked rice into the rice cooker, add lemonggrass, bay leaf, orange leaf, Chicken and fill up with Mixed coconut milk water n chicken powder untill the third line and mix well, close the cover of rice cooker and press cooking.
- After 20 minutes cooking, stir the rice so that all ingredients are evenly mixed and then cover again and wait untill done.
- After cooking leave it for about 10 more minutes.
- Serve rice with chrispy fried chicken, crackers, sambal and cucumbar, and enjoy it :).