Leftover Porcupine Ball Sandwiches.
You can cook Leftover Porcupine Ball Sandwiches using 4 ingredients and 2 steps. Here is how you achieve it.
Table of Contents :
Ingredients of Leftover Porcupine Ball Sandwiches
- It’s 2 of leftover porcupine balls see my recipe.
- You need 1 of hotdog bun.
- You need 2 tablespoons of mayonnaise.
- Prepare 2 tablespoons of shredded sharp cheddar cheese.
Leftover Porcupine Ball Sandwiches step by step
- Add mayonnaise to the bun. Cut the meatballs in half, unless you have an unhingable jaw. Add the halves to the bun. Cover with cheese..
- Put into microwave oven for 1 minute. If you want it toasty put it under the broiler till crispy. Serve I hope you enjoy!!!!.