Recipe of Homemade Turkish Pide

Turkish Pide.

You can cook Turkish Pide using 23 ingredients and 7 steps. Here is how you cook that.

Ingredients of Turkish Pide

1. Prepare of for dough.
2. It’s half kg of Maida.
3. It’s 1 sachet (11 grams) of Instant yeast.
4. It’s 1 of Egg.
5. It’s 2 tablespoon of Oil.
6. It’s 1 teaspoon of Sugar.
7. It’s half teaspoon of Salt.
8. It’s of Neem garam pani Aata gondhny klye.
9. You need of FOR FILLING.
10. You need half kg of Qeema (Beef/ chicken/ mutton).
11. It’s 2 tablespoon of Oil.
12. It’s 1 teaspoon of Ginger garlic paste.
13. Prepare 1/2 teaspoon of Oregano.
14. Prepare of Salt to taste.
15. You need 1 teaspoon of Kuti lal mirchen.
16. Prepare 1/2 teaspoon of Zatar powder (optional).
17. It’s 2 medium of Tomatoes blended.
18. It’s 1 medium of Onion.
19. It’s 1 medium of Shimla mirch.
20. You need 1 medium of Tomato.
21. Prepare 200 grams of Cheddar cheese.
22. You need 1 of Andy ki zardi.
23. You need of Sesame seeds (Till) uper dalny klye.

Turkish Pide instructions

1. 🌸FOR DOUGH -—Sab cheezon ko ek bowl mein dalen or naram aata gondh lein. Cover kar ke pholny klye chorden 1 ghanta..
2. 🌸 FOR FILLING—Oil garam kar qeema,ginger garlic paste, salt, kuti lal mirchen or blended tomatoes dal kar bhonen. Or cover kar 10 minutes cook karein.
3. 🌸 1 onion 1 tomato or 1 shimla mirch ko chopper mein chop krlen or qeemy mein add kar ke tez aanch par bhoon lein..
4. 🌸qeema ready hojaey to utarty wqt oregano or zatar add karein or utar kar thanda krlen.
5. HOW TO MADE PIDE 🌸Dough rise hojaey to is ko esy 5 equal pery bana lein. Ab lmbai mein belen. Ye thora thin hota hy..
6. 🌸 Ab filling karein jsa ke video mein dekhaya hy or shape deden. Uper se cheddar cheese dalen or roti par andy ki zardi brush karein or seasame seeds chirak dein..
   
7. 🌸 preheated oven mein 180 degrees or 15-20 minutes bake krlen. Ready to serve 😊😊.